tag:blogger.com,1999:blog-5727460573195222782.post868891285030130823..comments2024-03-28T09:33:30.514-07:00Comments on Pink Parsley: BB: Baked Shrimp ScampiJosiehttp://www.blogger.com/profile/17949760149182965333noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-5727460573195222782.post-82797292777804957012010-04-12T04:57:44.746-07:002010-04-12T04:57:44.746-07:00This is delicious! I did not go to the bother of s...This is delicious! I did not go to the bother of standing the shrimp on their edges. I used slightly smaller shrimp and had plenty for 8 people. Definitely will make this again!Mary Macnoreply@blogger.comtag:blogger.com,1999:blog-5727460573195222782.post-5407522513151931232010-03-24T14:52:25.077-07:002010-03-24T14:52:25.077-07:00i feel the same way about this recipe! I love maki...i feel the same way about this recipe! I love making it and it always comes out delicious!lolacookshttp://lolacooks.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-5727460573195222782.post-86036692659902984822010-03-10T07:30:28.430-08:002010-03-10T07:30:28.430-08:00very nice n crispy lookingvery nice n crispy lookingTrendsettershttps://www.blogger.com/profile/04517348833601233709noreply@blogger.com